SKYPOINT BISTRO + BAR
Enjoy a relaxed beachside dining experience like no other on the Gold Coast at SkyPoint Bistro + Bar.
Located on the SkyPoint Observation Deck, SkyPoint Bistro + Bar offers a menu that is as attractive as its 360’ views. Enjoy an A La Carte option or a lunch time treat from the all day dining menu.
Please note, the bar closes 30 minutes prior to advertised closing time and the kitchen closes 45 minutes before.
Available daily from 10am until 45 minutes prior to close
GF - gluten free | V - vegetarian | VGN - vegan | * - on request
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Snacks and Sides · 15 ea |
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Battered Chips with roasted garlic aioli and tomato ketchup (V, GF) |
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Cajun-Spiced Wedges served with sour cream and sweet chilli sauce (V) |
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Crispy Beer-Battered Onion Rings with smoked chipotle aioli (V) |
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Fried Chicken Wings coated in a spicy chipotle maple sauce (GF) |
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Bread and Dips toasted bread with a duo of chef selected dips (V, GF*) |
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Salt and Pepper Squid served with roasted garlic aioli (GF) |
Available daily from 10am until 45 minutes prior to close
GF - gluten free | V - vegetarian | VGN - vegan | * - on request
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Extras: Extra Beef Patty 5, Bacon 5 |
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77 Beef Burger (GF*) Beef patty, smokey bacon, jack cheddar, onion rings, BBQ sauce, roasted garlic aioli, salad greens, tomato, dill pickles |
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BBQ Chicken Burger (GF*) Crispy chicken, smoked bacon, jack cheddar, BBQ sauce, house-made slaw |
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Haloumi Burger (V, GF*) Haloumi, mushroom, crunchy sweet potato, salad greens and pesto aioli *Swap haloumi for eggplant to go vegan |
MAINS |
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Beer Battered Australian Saltwater Barramundi (GF*) · 24 Beer-battered barramundi served with chips, garden salad, fresh lemon and house-made tartare |
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Salt & Pepper Squid (GF) · 24 Crispy seasoned squid served with chips, garden salad, fresh lemon and roasted garlic aioli |
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Chicken Schnitzel (GF*) · 24 Crumbed chicken breast served with chips, garden salad, roasted garlic aioli and fresh lemon |
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Chicken Parmigiana (GF*) · 26 Crumbed chicken breast, champagne leg ham, Napoli sauce and mozzarella cheese served with chips and garden salad |
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Nachos (V, GF) · 18 Crunchy tortilla chips topped with melted cheese, sour cream, guacamole and fresh pico de gallo *Add BBQ chicken or chorizo +5 |
| SALADS · 19 ea |
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Coast Salad (V, GF*) Leafy greens, heirloom tomatoes and baby bocconcini with basil oil and toasted pepitas |
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Caesar Salad (V*, GF*) Cos lettuce, crispy bacon, shaved parmesan, poached egg, garlic croutons, house made Caesar dressing |
Add grilled chicken or grilled halloumi · 5 |
Available daily from 10am until 45 minutes prior to close
All served on a 10" base. Gluten free base available on request for an additional $5.
V - vegetarian
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Garlic (V) · 12 Garlic, herbs, mozzarella |
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Pesto (V) · 12 Basil pesto, garlic, herbs, mozzarella |
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Veggie Lover (V) · 22 Napoli sauce, mushroom, kalamata olives, crunchy sweet potato, grilled eggplant, fire-roasted capsicum, mozzarella, pesto aioli |
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Satay Chicken (V) · 23 Satay sauce, chicken, red onion, spiced yoghurt, toasted peanuts, mozzarella |
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BBQ Chicken and Bacon (V) · 23 BBQ sauce, BBQ chicken, bacon rashers, mozzarella |
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Meat You at SkyPoint · 23 Smokey BBQ sauce, bacon, chicken, salami, chorizo, mozzarella |
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Supreme · 23 Napoli sauce, bacon, salami, chorizo, kalamata olives, crunchy sweet potato, capsicum, pineapple, mushroom, mozzarella |
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Fireball · 23 Chilli, jalapeno and chipotle sauce, salami, chorizo, tomato, hot sauce, mozzarella |
For kids 12 years and under
GF - gluten free | V - vegetarian | VGN - vegan | * - on request
Available from 11am |
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Cheeseburger (V*, GF*) Grilled beef patty, cheddar cheese, tomato ketchup and chips |
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Ham and Pineapple Pizza (V*, GF*) Napoli sauce, champagne leg ham, melted cheddar, pineapple |
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Fish and Chips (GF*) Battered barramundi pieces, chips, tomato ketchup |
