SKYPOINT BISTRO + BAR

Enjoy a relaxed beachside dining experience like no other on the Gold Coast at SkyPoint Bistro + Bar.

Located on the SkyPoint Observation Deck, SkyPoint Bistro + Bar offers a menu that is as attractive as its 360’ views. Enjoy an A La Carte option or a lunch time treat from the all day dining menu.

Please note, the bar closes 30 minutes prior to advertised closing time and the kitchen closes 1 hour before.

 

Snacks & Sides

Available daily from 11am until one hour prior to close

GF - gluten free | V - vegetarian | VGN - vegan | * - on request 

Snacks and Sides · 15 ea

Battered Chips with roasted garlic aioli and tomato ketchup (V, GF)

Cajun-Spiced Wedges served with sour cream and sweet chilli sauce (V)

Crispy Beer-Battered Onion Rings with smoked chipotle aioli (V)

Fried Chicken Wings coated in a spicy chipotle maple sauce (GF)

Bread and Dips toasted bread with a duo of chef selected dips (V, GF*)

Salt and Pepper Squid served with roasted garlic aioli (GF)

 

Main Meals

Available daily from 11am until one hour prior to close

GF - gluten free | V - vegetarian | VGN - vegan | * - on request 


BURGERS · 24 ea

All served on a brioche bun with a side of chips and ketchup

Extras: Extra Beef Patty 5, Bacon 5

77 Beef Burger (GF*)

Beef patty, smokey bacon, jack cheddar, onion rings, BBQ sauce, roasted garlic aioli, salad greens, tomato, dill pickles

BBQ Chicken Burger (GF*)

Crispy chicken, smoked bacon, jack cheddar, BBQ sauce, house-made slaw

Haloumi Burger (V, GF*)

Haloumi, mushroom, crunchy sweet potato, salad greens and pesto aioli

*Swap haloumi for eggplant to go vegan


MAINS

Beer Battered Australian Saltwater Barramundi (GF*) · 24

Beer-battered barramundi served with chips, garden salad, fresh lemon and house-made tartare

Salt & Pepper Squid (GF) · 24

Crispy seasoned squid served with chips, garden salad, fresh lemon and roasted garlic aioli

Chicken Schnitzel (GF*) · 24

Crumbed chicken breast served with chips, garden salad, roasted garlic aioli and fresh lemon

Chicken Parmigiana (GF*) · 26

Crumbed chicken breast, champagne leg ham, Napoli sauce and mozzarella cheese served with chips and garden salad

Nachos (V, GF) · 18

Crunchy tortilla chips topped with melted cheese, sour cream, guacamole and fresh pico de gallo

*Add BBQ chicken or chorizo +5

SALADS · 19 ea

Coast Salad (V, GF*)

Leafy greens, heirloom tomatoes and baby bocconcini with basil oil and toasted pepitas

Caesar Salad (V*, GF*)

Cos lettuce, crispy bacon, shaved parmesan, poached egg, garlic croutons, house made Caesar dressing


Add grilled chicken or grilled halloumi · 5

 

Pizzas

Available daily from 11am until one hour prior to close

All served on a 10" base. Gluten free base available on request for an additional $5.

V - vegetarian   

 

Garlic (V) · 12

Garlic, herbs, mozzarella

Pesto (V) · 12

Basil pesto, garlic, herbs, mozzarella

Veggie Lover (V) · 22

Napoli sauce, mushroom, kalamata olives, crunchy sweet potato, grilled eggplant, fire-roasted capsicum, mozzarella, pesto aioli

Satay Chicken (V) · 23

Satay sauce, chicken, red onion, spiced yoghurt, toasted peanuts, mozzarella

BBQ Chicken and Bacon (V) · 23

BBQ sauce, BBQ chicken, bacon rashers, mozzarella

Meat You at SkyPoint · 23

Smokey BBQ sauce, bacon, chicken, salami, chorizo, mozzarella

Supreme · 23

Napoli sauce, bacon, salami, chorizo, kalamata olives, crunchy sweet potato, capsicum, pineapple, mushroom, mozzarella

Fireball · 23

Chilli, jalapeno and chipotle sauce, salami, chorizo, tomato, hot sauce, mozzarella

 

Kids

For kids 12 years and under

GF - gluten free | V - vegetarian | VGN - vegan | * - on request 



KID MEALS · 12 ea

Available from 11am

Cheeseburger (V*, GF*)

Grilled beef patty, cheddar cheese, tomato ketchup and chips

Ham and Pineapple Pizza (V*, GF*)

Napoli sauce, champagne leg ham, melted cheddar, pineapple

Fish and Chips (GF*)

Battered barramundi pieces, chips, tomato ketchup

Sky Tea For Two

Enjoy a petite sandwich and tart selection, buttermilk scones with vanilla cream and berry jam, seasonal fruit, petit fours served with your choice of tea or coffee for $55. Vegetarian option available upon request.