SKYPOINT BISTRO AND BAR
Enjoy a relaxed beachside dining experience at Australia's tallest building, with panoramic views of the city we know and love!
Located on the SkyPoint Observation Deck, SkyPoint Bistro + Bar offers a menu that is as attractive as its 360’ views.
Sip on a signature cocktail in the sky with our beverage listings and enjoy our all-day dining menu.
Please note, the bar closes 30 minutes prior to the advertised closing time and the kitchen closes 45 minutes before.
SkyPoint Deck & Dine
The SkyPoint Deck and Dine ticket include your admission to the observation deck with a *$20 dining voucher to be enjoyed at the SkyPoint Bistro + Bar on Level 77.
Table Reservations
SkyPoint Bistro + Bar is a casual dining experience, we do not take bookings for groups under 10 people.
- If your group is between 10 - 15 people, we can create a table reservation. Please provide the date, time of the request, full name, and a phone number for your booking.
- If your group exceeds 15 people, please advise us and we can look at alternative options.
- If your group exceeds 25 people, you will need to contact our events team at [email protected]
General Admission: $35 per adult / $23.5 per child
SkyPoint Rewards Members: $31 per adult / $19.5 per child
- Price includes an entry ticket to SkyPoint Observation Deck
- Tickets can be purchased at SkyPoint Entry on the day
Available
Daily until 27th January: 7:30 AM - 10:30AM
As of 27th January: Every Saturday, Sunday and Monday: 7:30am - 10:30am
GF - gluten-free | V - vegetarian | * - on request
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Breakfast Inclusions: The SkyPoint Breakfast or Vegetarian Hot Breakfast (per person) The Continental Tower (per table) A juice (apple or orange juice) |
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SkyPoint Breakfast (GF*) Toasted sourdough with butter, rashers of bacon, grilled tomato, potato hash brown, chipolatas, and scrambled eggs. Vegetarian Hot Breakfast (GF*) Toasted sourdough with butter, mushrooms, grilled tomato, hash browns, and scrambled eggs. |
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The Continental Tower Fresh seasonal fruit and assorted pastries served on a 3 tier tower for the table. |
Available:
Daily from 11 am - 45 minutes prior to close
GF - gluten free | V - vegetarian | VGN - vegan | * - on request
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Extras: Extra Beef Patty 5, Bacon 5 |
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77 Beef Burger (GF*) Beef patty, smokey bacon, jack cheddar, onion rings, BBQ sauce, roasted garlic aioli, salad greens, tomato, dill pickles |
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BBQ Chicken Burger (GF*) Crispy chicken, smoked bacon, jack cheddar, BBQ sauce, house-made slaw |
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Haloumi Burger (V, GF*) Haloumi, mushroom, crunchy sweet potato, salad greens and pesto aioli *Swap haloumi for eggplant to go vegan |
MAINS |
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Beer Battered Australian Saltwater Barramundi (GF*) · 24 Beer-battered barramundi served with chips, garden salad, fresh lemon and house-made tartare |
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Salt & Pepper Squid (GF) · 24 Crispy seasoned squid served with chips, garden salad, fresh lemon and roasted garlic aioli |
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Chicken Schnitzel (GF*) · 24 Crumbed chicken breast served with chips, garden salad, roasted garlic aioli and fresh lemon |
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Chicken Parmigiana (GF*) · 26 Crumbed chicken breast, champagne leg ham, Napoli sauce and mozzarella cheese served with chips and garden salad |
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Nachos (V, GF) · 18 Crunchy tortilla chips topped with melted cheese, sour cream, guacamole and fresh pico de gallo *Add BBQ chicken or chorizo +5 |
| SALADS · 19 ea |
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Coast Salad (V, GF*) Leafy greens, heirloom tomatoes and baby bocconcini with basil oil and toasted pepitas |
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Caesar Salad (V*, GF*) Cos lettuce, crispy bacon, shaved parmesan, poached egg, garlic croutons, house made Caesar dressing |
Add grilled chicken or grilled halloumi · 5 |
Available:
Monday - Friday from 11am - 45 minutes prior to close
Saturday - Sunday from 11am - 45 minutes prior to close
All served on a 10" base. Gluten free base available on request for an additional $5.
V - vegetarian
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Garlic (V) · 12 Garlic, herbs, mozzarella |
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Pesto (V) · 12 Basil pesto, garlic, herbs, mozzarella |
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Veggie Lover (V) · 22 Napoli sauce, mushroom, kalamata olives, crunchy sweet potato, grilled eggplant, fire-roasted capsicum, mozzarella, pesto aioli |
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Satay Chicken · 23 Satay sauce, chicken, red onion, spiced yoghurt, toasted peanuts, mozzarella |
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BBQ Chicken and Bacon · 23 BBQ sauce, BBQ chicken, bacon rashers, mozzarella |
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Meat You at SkyPoint · 23 Smokey BBQ sauce, bacon, chicken, salami, chorizo, mozzarella |
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Supreme · 23 Napoli sauce, bacon, salami, chorizo, kalamata olives, crunchy sweet potato, capsicum, pineapple, mushroom, mozzarella |
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Fireball · 23 Chilli, jalapeno and chipotle sauce, salami, chorizo, tomato, hot sauce, mozzarella |
For kids 12 years and under
Available:
Daily from 11 am - 45 minutes prior to close
GF - gluten free | V - vegetarian | VGN - vegan | * - on request
Available from 11am |
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Cheeseburger (V*, GF*) Grilled beef patty, cheddar cheese, tomato ketchup and chips |
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Ham and Pineapple Pizza (V*, GF*) Napoli sauce, champagne leg ham, melted cheddar, pineapple |
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Fish and Chips (GF*) Battered barramundi pieces, chips, tomato ketchup |
Available:
Daily from 11 am - 45 minutes prior to close
GF - gluten free | V - vegetarian | VGN - vegan | * - on request
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Snacks and Sides · 15 ea |
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Battered Chips with roasted garlic aioli and tomato ketchup (V, GF) |
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Cajun-Spiced Wedges served with sour cream and sweet chilli sauce (V) |
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Crispy Beer-Battered Onion Rings with smoked chipotle aioli (V) |
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Fried Chicken Wings coated in a spicy chipotle maple sauce (GF) |
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Bread and Dips toasted bread with a duo of chef selected dips (V, GF*) |
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Salt and Pepper Squid served with roasted garlic aioli (GF) |
The Sky Tea for Two is available from 11am
Enjoy a petite sandwich and tart selection, buttermilk scones with vanilla cream and berry jam, seasonal fruit, petit fours served with your choice of tea or coffee for $55.
Vegetarian options available upon request.
*Champagne not included.
